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The Infinity Bottle Needs to Chill
Once a niche whiskey-nerd pastime, the home blend has become a commercial industry unto itself. The post The Infinity Bottle Needs to Chill appeared first on PUNCH.
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The New Vocabulary of Bourbon
"Honey Barrel," "Drain Pour," "Shelf Turd." The words modern bourbon drinkers use often say more about collectability than what's actually in the glass. Here, a non-exhaustive guide to the modern...
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WTF Is the Aqua Velva?
The ultramarine cocktail is either an obscure 1960s creation or a silver-screen fabrication. The post WTF Is the Aqua Velva? appeared first on PUNCH.
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Fermentation Fever Hits Whiskey
Where once the barrel ruled all, whiskey distillers are finally taking a deeper interest in the role of yeast in determining the character of their spirit. The post Fermentation Fever Hits Whiskey...
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Have We Run Out of Ways to Age the Negroni?
Underground and underwater, the iconic aperitivo cocktail has been rested in everything from ceramic amphorae to coconuts, and the trend shows no signs of stopping. The post Have We Run Out of Ways to...
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The Anti-Hype Brewery
Can a minimalist operation serving only two beers challenge the industry’s hypebeast culture? The post The Anti-Hype Brewery appeared first on PUNCH.
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If You’re Gonna Drink a Cranberry Sauce Cocktail, Drink This One
The annual tidal wave of takes is upon us. Here’s the only recipe you need. The post If You’re Gonna Drink a Cranberry Sauce Cocktail, Drink This One appeared first on PUNCH.
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Inside the Fanatical, International, Extremely Online World of Monster Energy...
Energy drink enthusiasts like Belgium’s David Verlé buy, sell and trade releases with the same fervor and dedication as bourbon collectors. The post Inside the Fanatical, International, Extremely...
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Forget Sous Vide, Sous Pression Is the Key to Better Cocktails
A technique that harnesses the pressure of freezing can be used to extract flavor from fruits and herbs. The post Forget Sous Vide, <i>Sous Pression</i> Is the Key to Better Cocktails...
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The Bewildering Rise of the Jägerita
How the Jägermeister-based spin on the Margarita—described as “gross” and “fucking disgusting” in theory—became a modern classic. The post The Bewildering Rise of the Jägerita appeared first on PUNCH.
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Is the Nuclear Daiquiri Endangered?
Amid a Chartreuse shortage, the radioactive cult cocktail is enjoying a second life as devotees debate the best way to ensure its survival. The post Is the Nuclear Daiquiri Endangered? appeared first...
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At These Home Bars, Print Is Not Dead
For a devoted niche of amateur enthusiasts, a printed cocktail menu is a must. The post At These Home Bars, Print Is Not Dead appeared first on PUNCH.
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“Make This if You Can”
Everyone has a favorite drink. But only the truly dedicated carry the recipe around on a card in their back pocket. The post “Make This if You Can” appeared first on PUNCH.
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Why Settle for an Apple Cider Marg If You Can Have a Chimayó?
The New Mexican tequila classic is the perfect foil to the “fall Margaritas” dominating TikTok right now. The post Why Settle for an Apple Cider Marg If You Can Have a Chimayó? appeared first on PUNCH.
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Stoli Blueberry Ascendant
In the “drink what you want” era, the flavored vodka has found a new audience: bartenders. The post Stoli Blueberry Ascendant appeared first on PUNCH.
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Rescuing the Flaming Dr Pepper
The daring 1980s shot is reborn as a tall, “adult” drink at New York’s The Rockwell Place. The post Rescuing the Flaming Dr Pepper appeared first on PUNCH.
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The Time to Start Aging Your Eggnog Is Now
A monthslong rest is key to coaxing the most from the holiday classic come December. The post The Time to Start Aging Your Eggnog Is Now appeared first on PUNCH.
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Why Can’t We Quit the Aviation?
The “cilantro of cocktails” lives on, despite the haters. The post Why Can’t We Quit the Aviation? appeared first on PUNCH.
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Did Malört Suddenly Get Less “Gross”?
A contingent of fans speculate that the notorious dare shot has lost its “grapefruit-meets-gasoline” edge. The post Did Malört Suddenly Get Less “Gross”? appeared first on PUNCH.
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Find the Whiskey “Unicorn” That’s Right for You
Rare whiskey can come in many breeds. Here, a guide to each, from the household names to the Sticker Label Stars and beyond. The post Find the Whiskey “Unicorn” That’s Right for You appeared first on...
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